Project Recipe
Cut 5-1/2" x 12" Whisper White card stock.
Score at 4-1/4", 7-3/4", 11-1/4".
With the long side along the top of your paper cutter and the 3/4" side on the Left Hand Side, line up at 7-3/4". Cut down to 1/2".
Rotate your paper a 1/4 of a turn to the right, line up at 1/2" on the right of the score line and cut down to the bottom score line.
With the long side along the top of your paper cutter and the 3/4" side on the Left Hand Side, line up at 3/4". Cut down to 3/4".
Rotate your paper to the right and cut down to the score line removing the 3/4" square.
Then fold up valley, mountain, valley fold start with the 3/4" section.
Attach 2-3/4" x 4-1/4"Whisper White card stock to the 3/4" section.
Stamp the sun beams with Magenta Madness ink on 2-1/2" x 4" Magenta Madness card stock and the sentiment with Black Memento ink. Stamp the coffee Cup with Black ink and color with Magenta Madness and Mango Melody Stampin Blends. Cut out and attach with Stampin' Dimensionals.
Add to the sequins to the card stock.
Attach to the Whisper White card stock on the front of the card.
Add 2-1/2" x 4", 3-1/4" x 4-3/4" x 2, and 4" x 5-1/4" to the inside of the card.
Stamp "Coffee" in Magenta Madness ink on scrap Whisper White card stpck and punch out with the Tailored Tag Punch. Attach to the 2nd panel on the inside of the card. Wrap 13" of Ribbon around this panel.
Stamp the small coffee cups on 1-1/4" x 3" with Black Memento ink and color with Stampin Blends. Attach to the third inside panel.
Cut a scallop rectangle from 3-1/4" x 4-1/4" Whisper White card stock using a Stitched So Sweetly die.
Stamp the sentiment and heart with Black and Magenta Madness ink.
Attach to the 4th inside panel.