C
utting & Scoring
~Granny Apple Green base- 8-1/2" x 5-1/2" score at 4-1/4" fold and burnish
~Melon Mambo- 4" x 5-1/4"
~Basic Black- scrap, 3" x 5-1/4"
~Basic White- scrap, 2-1/2" x 5-1/4", 4" x 5-1/4" inside
Project Recipe
Using White Craft ink and Blender Brush or Sponge lightly blend ink on Melon Mambo layer. Adhere layer to front card base.
Randomly stamp watermelon wedges on Basic White layer. With Basic Black layer align the white stamped layer together on the right side and tear a small portion off. Now align and adhere the white stamped layer to the left side of the black layer this will leave the right side of the black sticking past the white. Adhere layers to Melon Mambo.
Die cut small scallop rectangle, stamp sentiment in VersaMark ink, heat emboss with white Basic Embossing Powder.
Stamp half wedge watermelon on scrap white, fussy cut.
Tie a wide bow with the silver Elegant Trim, adhere to card front. Pop up black embossed sentiment over bow. Pop up watermelon wedge overlapping top corner of scallop rectangle.
Adhere scalloped layer to card front. Embellish with silver Adhesive-Backed Sparkle Gems.
Stamp watermelon wedges on inside layer of card.