Wendy Lee
http://creativeleeyours.com/ wendy@creativeleeyours.com |
Tasteful Thanks |
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I nternational Highlights Winners Blog Hop
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Fold 8-1/2" x 5-1/2" Real Red cardstock in half for card base.
Stamp image with Real Red ink on card front.
Die-cut 3-1/2" x 4-3/4" DSP with Tasteful Backgrounds dies.
Adhere DSP to 3-3/4" x 5" Basic Black cardstock with SNAIL adhesive.
Adhere layers to card front with dimensionals.
Stamp sentiment on 3-1/4" x 1" Basic Black cardstock with Versamark ink.
Heat emboss with White Emboss Powder.
Banner cut end with Triple Banner Punch.
Adhere banner to card front with dimensionals.
Using the Take Your Pick tool, apply rhinestones to card front.
Stamp image with Real Red ink on 3-1/2" x 4-3/4" Whisper White cardstock.
Adhere layer to 3-3/4" x 5" Basic Black cardstock with SNAIL adhesive.
Adhere layers to card inside with SNAIL adhesive.
Hope you enjoy!